I've made this fabulous dessert many times, and it always brings raves. The first time I served it, it was at a house party and folks were talking about it for days...weeks even.
And requesting the recipe as well!
I've tried the chocolate/peanut butter version and even though I'm a huge fan of both
those foods, I still prefer the pumpkin gooey butter cake over all the options.
Don't get sick and eat too much of it! It'll be a huge hit at your holiday table.
Take time to read all the fun comments at Paula's post page too. It truly
is a special dish - just like Paula!