WELCOME TO FLASHBACK FRIDAY!!!
Sharing some recipes from past posts...
An awesome dessert - creamy filling and perfect crumbly topping!
My all-time favorite rhubarb recipe...from my childhood...
You gotta try it...it keeps for weeks in the fridge.
This recipe has been 'lightened' a bit, but still oh so delicious!
Such a great combo of sweet and tart!
A simple little dessert - pour hot water over the top for a sauce that will
razzle dazzle you!