credit:
stevendepolo
Easy and delicious - a company dish too!
WATERGATE SALAD
1 pkg. (4 serving size) pistachio flavor fat-free sugar-free instant pudding & pie filling
8 ozs. can crushed pineapple in own juice, undrained
8 ozs. fat free vanilla yogurt
2-1/2 cup thawed fat free whipped topping, divided
1-1/2 cups mini marshmallows, divided
1-1/2 cups mini marshmallows, divided
Stir pudding mix, pineapple with juice and yogurt in large bowl until well blended. Gently stir in 2 cups of the whipped topping; add 1 cup marshmallows; cover. Refrigerate for 1 hour or until ready to serve. Top
with remaining marshmallows before serving. Yield: 8 servings
with remaining marshmallows before serving. Yield: 8 servings
Weight Watchers points - 2
Nutritional info: Calories: 100; fat: 1.5 gr; Fiber: 0 gr
Gooseberry Patch Roundup
Ingredient Spotlight
Ingredient Spotlight
This is the first recipe I ever got from you, but it didn't have the addition of the vanilla yogurt. I look forward to trying it this way!
ReplyDelete