Friday, January 20, 2012

Easy Peasy Cake Batter Dip

I couldn't wait to share this one with you, so you get a Bonus #2 recipe today!

I was treated to this lovely dish by a non-blogging friend this week.  She had found it at Pinterest, so I was shocked I had not seen it before now.

THREE simple ingredients and you've got a fun and yummy snack!


Cake mix (any flavor you choose)...Yogurt (any flavor you choose)...and a little bit of Cool Whip!  Seriously!!

And you can easily double, triple or quadruple this recipe.

It is sooo delicious and refreshing.,,,,AND QUICK to make! 

My friend was amazed at how well this kept in the fridge too.
She had used cherry chip cake mix with cherry yogurt.  It was pink and so pretty! One of her friends had tried it using a chocolate cake mix and vanilla yogurt and was very pleased.

I sure do love versatilty!  You could make this different every time if you wanted to.

The recipe I was given was for a large batch, and when I went online to look for the recipe, it was for a small batch, so I'm sharing both with you. 

So if you just want a taste, you can do it...or if you want to feed a crowd, you can do that too!

Give it a try - everyone who tastes it will love it!


CAKE BATTER DIP
(Large Batch)

1 (18 ozs) box cake mix
(I used cherry chip)
1-1/2 c. yogurt
(I used vanilla)
2 c. Cool Whip
(I used fat free)

Combine all ingredients in a bowl and stir until blended.  Cover & refrigerate! Serve with graham crackers or vanilla wafers.

THAT'S IT!!!!!!!!!

(Small Batch)
3 - 2 - 1 Funfetti Cake Batter Dip from
little bitty bakes

3 tbsp. Funfetti cake mix
2 tbsp. plain yogurt
1 tbsp. cool whip (or whipped cream)


Whisk cake mix and yogurt until smooth. Fold in cool whip. Refrigerate until serving. Serve with pretzels or animal crackers.

Linked to Weekend Potluck
Melt in Your Mouth Monday
Mix it up Monday
Ingredient Spotlight - Yogurt