This is a wonderfully simple and simply wonderful recipe I found at
Gooseberry Patch Online.
AND IT'S CHOCOLATE!!!!!!!!!
You know GBP has the bestest recipes!
(& did you know I get the honor of having one of my recipes shared in their upcoming fall book - Hometown Harvest? YEHAW!)
Gooseberry Patch Online.
AND IT'S CHOCOLATE!!!!!!!!!
You know GBP has the bestest recipes!
(& did you know I get the honor of having one of my recipes shared in their upcoming fall book - Hometown Harvest? YEHAW!)
I made this a sugar free treat for us, using a sf brownie mix and Splenda brown sugar blend.
It was very tasty. A good brownie is always hard to beat!
Try dressing up your next brownie mix - you won't be sorry.
And this has only FOUR ingredients! I LOVE IT!
DIVINE PRALINE BROWNIES
(Sugar Free) Brownie mix that makes 9" X 13" panfull
(about 22 ozs)
1/4 c. butter
1 c. brown sugar, packed
(or 1/2 c. Brown Sugar Splenda for S-F)
(or 1/2 c. Brown Sugar Splenda for S-F)
1 c. chopped pecans
Mix brownie mix according to package directions. Spread in a greased 9" X 13" baking pan. Set aside. Melt butter in a skillet over low heat, add brown sugar and pecans. Heat until sugar dissolves; drizzle over brownie mix. Bake at 350 for 25 - 30 minutes. Cool and cut into bars. Keep refrigerated.
Yield: 12 - 15
Ooo, yummy!!!
ReplyDeleteThis sounds SO good! I love pralines, and I love brownies, so these should be great! PINNED! Thanks! :)
ReplyDeleteJoy @ Yesterfood.blogspot.com
Oh my word Marsha, do these ever look good! I can just about taste their yumminess right now!
ReplyDeleteWow! These brownies look awesome! Have a wonderful weekend, my friend!
ReplyDeleteLove how nice and fudgy they are! Crazy you only need the butter for wet ingredients and they're not dry-pretty cool!
ReplyDeleteHi Marsha, your brownies look awesome. Great to go with a nice cup of hot coffee.
ReplyDeleteP/S Forgot to tell you in my yesterday comments, I did a step by step bread roses using sandwich bread and pastry basket which you might like to try. It's in my January posting.
Have a nice weekend, regards.
I love your add in to this recipe. Yummy pralines. Thanks for sharing on Foodie Friends Friday. Your co ost from Nosh My Way.
ReplyDeleteThese look amazing! I am sharing them on my Walking on Sunshine Facebook page today at 3:00. Thank you for sharing with Foodie Friends Friday!
ReplyDelete